Oenothera villosa Thunb.
Family: Onagraceae
hairy evening-primrose
Oenothera villosa image
Corey Raimond  
Oenothera villosa image
Corey Raimond  
Oenothera villosa image
University of Wisconsin - Madison (WIS-VP)  

Key to Wisconsin Oenothera villosa

    • 1a.Plants dull to gray green, densely villous; sepals green to yellow green; leaf margins dentate, venation prominent subsp. villosa

    • 1b.Plants flushed with red, strigillose, usually also villous; sepals red-stripe or flushed with red; leaf margins denticulate or subentire; venation not prominent subsp. strigosa

Roadsdes, along railroads, in abandoned fields and dry prairies, in ditches, cut-over woods, open fields, streambanks, highly variable.
Etymology: Oenothera: from Greek oinos, "wine," and thera, "to imbibe," because an allied European plant was thought to induce a taste for wine
Plants: erect, biennial/perennial, 2'-6' tall forb, often with dense, grayish hairs
Leaves: lance-like to oblong, alternate
Flowers: yellow, 4-parted, 3/4"-2" wide; inflorescence a stiff, terminal, usually unbranched spike; blooms July-Oct.
Fruits: capsule thickest near the base; seeds without tufts of hair at the top
Habitat: dry to moderate moisture; fields, prairies
Conservation Status: Native
Oenothera villosa image
Corey Raimond  
Oenothera villosa image
Jan Anderson  
Oenothera villosa image
Derek Anderson  
Oenothera villosa image
Oenothera villosa image