Brassica rapa L.
Family: Brassicaceae
field mustard, rape mustard, turnip
[Brassica campestris L.]
Brassica rapa image
Robert H. Read  
Brassica rapa image
Brassica rapa image
University of Wisconsin - Madison (WIS-VP)  
Etymology: Brassica: Latin name for "cabbage"
Plants: erect, annual, to 24" tall forb; bulbous, reddish, edible root
Leaves: lower leaves stalked, more or less pinnately lobed; upper leaves stalkless and clasping the stem
Flowers: yellow, 4-parted, 1/4" wide; inflorescence a loose clusters (raceme) of stalked flowers
Fruits: long, thin pod, round in cross section, mostly pointing upward and widely spaced
Fields, roadsides, waste areas. First collected in 1885.
Brassica rapa image
Brassica rapa image
Robert W. Freckmann  
Brassica rapa image
Dennis W. Woodland  
Brassica rapa image
Botanical Illustration  
Brassica rapa image
Botanical Illustration  
Brassica rapa image
Brassica rapa image
Brassica rapa image
Brassica rapa image
Brassica rapa image
Brassica rapa image
Brassica rapa image
Brassica rapa image
Brassica rapa image
Brassica rapa image
Brassica rapa image
Brassica rapa image
Brassica rapa image
Brassica rapa image
Brassica rapa image